Shucks Oyster Company, established in 2012 by the dynamic husband and wife duo, Jennifer and Walid Benhawi, is a cherished family-owned oyster catering & delivery service. Rooted in their shared values of supporting family, community, and the environment, Jennifer and Walid capitalized on their extensive backgrounds in the seafood and hospitality industries to create a truly innovative concept.

Their mission? To provide the freshest oysters for events all across Los Angeles. With a deep commitment to a Win/Win business model, Jennifer and Ali have crafted a culinary experience that not only delights taste buds but also promotes sustainability. From local neighborhood farmers markets to exclusive A-lister events, Shucks Oyster Company takes immense pride in bringing the freshest premium oysters and seafood to every corner of Los Angeles. 

Their passion for oysters shines through in every aspect of their service, making Shucks Oyster Company a go-to choice for those seeking top quality seafood and oyster bar catering services.